Little Plate
Little Plate
Bringing Captivating Restaurant Ideas to Your Home
Welcome to Little Plate – an adventure blending home hosting and restaurant revelry! Join me as I discover mouthwatering food, wine, and libations, exciting menu concepts, and creative promotional and marketing tips for restaurants and other hospitality businesses.
About
I’m a Work-from-Home-Mom, and Social Media Manager with a focus on food, beverage, and hospitality. With a background in Event and Marketing Management, my blogging expertise lies in the food and beverage industry. I’m also the founder of Little Social, a platform that helps small businesses grow their social media presence.
Join me in my journey as I balance my role as a mom and a freelancer, and provide valuable insights into the world of food, beverage, and hospitality.
Hosting with a side of intrigue—let's do it!
*Disclosure: This blog contains articles with affiliate products. As an Amazon Associate, I earn from qualifying purchases.
Double the Deliciousness: Using Ricotta Two Ways in Your Cooking
Ricotta cheese is a versatile ingredient that can be used in both sweet and savory dishes. Little Plate explores two delicious ways to use ricotta cheese.
St. Paddy’s Day Appetizer Menu
St. Patrick’s Day appetizer menu for home or in the restaurant.
The Irish Buck Cocktail
The Irish Buck Cocktail! Irish Whiskey cocktail just in time for St. Patrick’s Day. Check out Little Plate’s video tutorial and cocktail recipe.